Photo of recent flax harvest
Flax (Linum usitatissimum L.) is an important crop globally that is valued as a food and feed additive and for its oil and fiber. Flax is one of the oldest cultivated crops. It is native to the region extending from the eastern Mediterranean to India and was probably first domesticated in the Fertile Crescent. Currently flax is produced on about 12 million acres globally with the largest areas of production in Kazakhstan, Russia, Canada and China.
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